1. In a slow cooker, combine apple cider and cinnamon sticks. Wrap allspice and cloves in a small piece of cheesecloth, and add to pot. Stir in brown sugar. Bring to a boil over high heat. Reduce heat, and keep warm.
Calories 171 kcal 9%
Carbohydrates 43.4 g 14%
Cholesterol 0 mg 0%
Fat 0.1 g < 1%
Fiber 0.8 g 3%
Protein 0.1 g < 1%
Sodium 31 mg 1%