Candied Kielbasa

Slow Cooker

Prep 5 min Cook 1 hr Makes 8 servings Source Allrecipes.com

Ingredients

1 cup packed brown sugar
1/2 cup ketchup
1/4 cup prepared horseradish
2 pounds kielbasa sausage, sliced thin

Directions

1. In a slow cooker combine the sugar, ketchup and horseradish. Add the sausage, and mix well. Cook on High until it starts to boil. Reduce heat to Low, and cook until sauce thickens, about 45 minutes to 1 hour.

Nutrition

Calories 473 kcal 24%

Carbohydrates 34.8 g 11%

Cholesterol 75 mg 25%

Fat 31.1 g 48%

Fiber 0.3 g 1%

Protein 14.3 g 29%

Sodium 1224 mg 49%