1. In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
2. Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
Calories 189 kcal 9%
Carbohydrates 11.2 g 4%
Cholesterol 50 mg 17%
Fat 9.4 g 14%
Fiber 0.4 g 2%
Protein 15.1 g 30%
Sodium 416 mg 17%