Cheese Crust Pizza with Seasoning

In a medium bowl, whisk cream cheese until smooth and creamy (can put in microwave for 10-15 second, it helps).

Whisk the eggs until the mixture is well blended and smooth.

Add the Parmesan and seasonings and mix, then stir in the 8 oz of mozzarella cheese until completely moistened.

Use parchment paper on a pizza pan or cookie sheet and spread mixture on the parchment paper, (the thinner you can get it the crispier the crust is!)

Bake at 375 degrees 25-30 minutes or until evenly browned but not too dark. Leave on parchment paper. Let cool completely (may put in freezer or refrigerator for 10-15 minutes to cool.

Once cool, place sauce, toppings and 4 oz of cheese on the top and bake until cheese is melted, bubbly and starting to brown approx. 15-20 minutes.