Broccoli Casserole

1. Preheat oven to 350 degrees F (175 degrees C).

2. Melt 3 tablespoons butter in a medium skillet over medium-high heat. Saute onion until golden.

3. In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic salt, pepper, seasoned salt, and lemon juice. Sprinkle crushed crackers over top and dot with remaining 2 tablespoons butter.

4. Bake uncovered in preheated oven for 45 minutes, until heated through and browned on top.

Calories 423 kcal 21%

Carbohydrates 11.8 g 4%

Cholesterol 88 mg 29%

Fat 39.2 g 60%

Fiber 2.5 g 10%

Protein 8.3 g 17%

Sodium 812 mg 32%