PHILLY Cheesecake Brownies

1. Heat oven to 350 degrees F.

2. Mix red velvet cake mix, applesauce, 2 egg whites and water until well blended. Pour into 13x9-inch pan sprayed with cooking spray.

3. Beat cream cheese spread, sugar, flour and remaining egg white with mixer until well blended; spoon over brownie batter. Swirl gently with knife.

4. Bake 28 to 30 minutes or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool completely.

Calories 170 kcal 8%

Carbohydrates 27.3 g 9%

Cholesterol 7 mg 2%

Fat 5.8 g 9%

Fiber 0.9 g 4%

Protein 3.1 g 6%

Sodium 149 mg 6%