1. In a large bowl, combine sugar, shortening, water and vanilla. Beat on low speed to combine, then beat on medium speed for a full five minutes. It won't look like Icing at first, but keep the mixer going for a full five minutes, and then you're done!
2. Note: If you're not using this for decorating, but just for icing the cake, thin the icing by adding 3 tbs. of corn syrup, or water to the icing.
Calories 184 kcal 9%
Carbohydrates 23.9 g 8%
Cholesterol 0 mg 0%
Fat 10.3 g 16%
Fiber 0 g 0%
Protein 0 g < 1%
Sodium < 1 mg < 1%